Saturday, January 16th, 2010
Food magic for $1 in Pakse, Laos
2

Day 8: Pakse, Laos. I’m feeling a lot better now that I am feeding the crazing beast within – I haven’t exactly gotten over my worldly needs entirely just yet.

I am now slurping like a slob word-class glass noodles for under a buck – living like a king. These food stalls really work the magic into these simple epicurean creations. Women just love cooking here. It brings them joy to stir up a storm and feed you and just wait for your reaction. People don’t speak much here, but you can feel their passion and their love for others. And you can taste it in the cooking. It’s flame-broiled love straight from the grill to your belly.

I never knew the power of fried rice. It must be the MSG or something but the rice or garlic or ginger or something in these dishes are rocket-powered. just bursting with fountains of flavors I have never quite tasted. Packed into a simple grain of rice, the people of Laos are able to do wonders in the kitchen.


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  • Zaiton says:

    hi Basim glad u enjoyed your adventure together with Noura. Wish I can do the same hope will have the opportunity when we are no longer working and kids all grown up.

    zaiton & yakub

    • Zaiton, it's gotta be nicer traveling with kids. You live in a jewel of the Southeast Orient so it would make sense to take advantage of this paradise on earth before it is paved by tourism and commercialism. Please send my best regards to Hajji Yakub and I hope you're crafts shop is doing well!


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    My name is Basim Mousilli (age 27)
    I am an IT business consultant specializing
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